Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, torta pasqualina plum-cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious. It is a lovely moist torta which has plum halves on top but also chopped within it. Pieces of dark chocolate are studded throughout and they become hard as the cake cools.

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, plumcake vegano all’arancia. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Lavate l'arancia, sbucciatela e tagliate la polpa a pezzettoni, poi frullatela fino ad ottenere un composto omogeneo e cremoso.; A parte lavorate l'olio con lo zucchero fino a quando non formeranno un composto chiaro e spumoso.