Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, korean flat noodles. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Sometimes called 'ribbon' noodles, these are a broad, flat dried Chinese A Korean noodle celebrated for it's extreme chewiness, these are made from wheat flour and corn.