Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, pan d'arancio. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. It is a very simple cake directly from Sicily, which celebrates its most famous winter citrus: Pan d'arancio, a moist and soft orange cake. The peculiarity of this cake is that you have to use the whole orange, including its skin.