Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef mechado. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious. Beef Mechado is a Filipino-style beef stew made of larded beef chunks braised in tomato sauce with potatoes and carrots. It's a delicious and filling dish that pairs well with steamed rice.

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, asian sweet beef ribs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious. The right balance of sweet and spicy, these Asian beef ribs, using Country Style Ribs, garlic sauce, ginger and honey, will be sure to take your taste Place beef ribs in slow cooker.