Recipe of Favorite Kao Bak pork belly
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kao bak pork belly. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kao Bak pork belly is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Kao Bak pork belly is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook kao bak pork belly using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kao Bak pork belly:
- Make ready 500 gr samcan
- Get 2 sdm kecap asin
- Prepare 100 ml saoqing / arak masak
- Make ready 1 sdm saos tiram
- Make ready 2 sdm kecap manis
- Prepare 5 siung bawang putih
- Get 1 ruas jahe
- Prepare 1 sdm kecap jamur
- Make ready 1 sdm minyak wijen
- Get secukupnya Minyak goreng
- Get 2 butir Kapulaga
- Take 2 buah bunga lawang
- Make ready 3 butir cengkeh
- Make ready 1 sdm ebi
- Make ready 2 buah jamur shitake
- Get secukupnya Merica
- Get Sayur asin hitam
Steps to make Kao Bak pork belly:
- Rebus samcan dengan bunga lawang, kapulaga, cengkeh hingga matang hingga bau hilang
- Rendam samcan dengan saoqing dan kecap asin minimal 1 jam
- Tumis jahe iris hingga wangi. Masukkan bawang putih giling hingga wangi. Masukkan ebi. Kemudian terakhir samcan dengan rendaman arak masak dan kecap asin.
- Tambahkan semua bumbu dan jamur yg telah direndam dan sayur asin hitam yg telah dicuci bersih. Masak hingga 4 jam dengan api sedang.
So that is going to wrap this up for this special food kao bak pork belly recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!