How to Prepare Super Quick Homemade Ikan Mas Woku Belanga
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ikan mas woku belanga. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ikan Mas Woku Belanga is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Ikan Mas Woku Belanga is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook ikan mas woku belanga using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ikan Mas Woku Belanga:
- Prepare 1 kg ikan mas
- Get Bahan tambahan
- Get 1 ikat kacang panjang
- Make ready 2 ikat daun kemangi
- Prepare Bumbu
- Take 15 biji cabe rawit galak
- Make ready 20 biji bawang merah
- Get 1 ruas jari jahe 1 ruas jari kunyit
- Make ready 2 batang sereh
- Make ready 5 lembar daun jeruk
- Make ready 1 bungkus bumbu kaldu 1/4 sdt garam
Instructions to make Ikan Mas Woku Belanga:
- Cuci bersih ikan lalu potong 3 Perasin air jeruk nipis dan beri garam
- Potong2 kacang panjang dan siangi daun kemangi
- Bersihkan semua bumbu lalu haluskan setelah halus tumis sampe wangi
- Potong bawang merah lalu tumis di wajan lain setelah wangi gabungkan dengan bumbu yg terlebih dahulu ditumis aduk sampe tercampur rata…
- Setelah tercampur rata masukkan kacang panjang dan daun kemangi aduk lagi tambahkan bumbu kaldu dan garam setelah wangi masukkan ikannya biarkan sampe berubah warna daging ikannya
- Setelah berubah warna masukkan air sampe ikan tenggelam tutup dan biarksn sampe asat airnya…cek rasa selesai sajikan untuk mkn siang…
So that is going to wrap it up for this special food ikan mas woku belanga recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!