Recipe of Super Quick Homemade Ikan Kembung Bumbu Woku

Ikan Kembung Bumbu Woku

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ikan kembung bumbu woku. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ikan Kembung Bumbu Woku is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Ikan Kembung Bumbu Woku is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook ikan kembung bumbu woku using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ikan Kembung Bumbu Woku:
  1. Take 9 ekor ikan kembung, beri garam dan air jeruk nipis, goreng
  2. Take 3 sdm minyak utk menumis
  3. Get 2 batang serai, memarkan
  4. Prepare 6-7 lembar daun jeruk yg agak muda, iris halus
  5. Take 1 buah tomat, potong dadu
  6. Get 10 cabai rawit merah utuh
  7. Make ready 3 batang daun bawang, potong2
  8. Prepare 1 ikat kemangi
  9. Make ready 1 jeruk nipis, ambil airnya
  10. Take Bumbu ulek kasar :
  11. Make ready 8 butir bawang merah
  12. Make ready 4 siung bawang putih
  13. Get 7 buah cabe merah keriting
  14. Take 2 cm jahe
  15. Prepare 2 cm kunyit
  16. Make ready secukupnya Garam, gula
Instructions to make Ikan Kembung Bumbu Woku:
  1. Panaskan minyak, tumis bumbu ulek, serai, daun jeruk hingva harum
  2. Masukkan cabe rawit utuh dan tomat, aduk rata.
  3. Beri air, garam, gula. Masak sambil koreksi rasa.
  4. Masukkan ikan goreng, air jeruk nipis. Masak sebentar
  5. Terakhir masukkan daun bawang dan kemangi, aduk sebentar, matikan api.
  6. Angkat, sajikan hangat.

So that is going to wrap it up for this special food ikan kembung bumbu woku recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!