Simple Way to Make Homemade Ikan Mas Woku Belanga

Ikan Mas Woku Belanga

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ikan mas woku belanga. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ikan Mas Woku Belanga is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Ikan Mas Woku Belanga is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook ikan mas woku belanga using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ikan Mas Woku Belanga:
  1. Get 3 ekor ikan mas
  2. Take 2 buah jeruk nipis
  3. Prepare 1 ikat kacang panjang, dipotong agak panjang
  4. Prepare 1 ikat kemangi, dipetik daunnya
  5. Make ready Bumbu
  6. Make ready 20 bawang merah (10 diiris)
  7. Take 10 cabe rawit merah
  8. Take 5 cabe merah
  9. Take 5 lembar daun jeruk
  10. Take 2 batang serai, digeprek
  11. Get 1 ruas jari jahe
  12. Take 1 ruas jari kunyit
  13. Take 1 buah tomat, diiris
  14. Prepare 150-200 ml air
  15. Prepare Secukupnya garam, gula, dan kaldu bubuk
  16. Take Minyak untuk menumis
Instructions to make Ikan Mas Woku Belanga:
  1. Cuci bersih ikan mas, beri perasan air jeruk nipis. Diamkan selama 15-20 menit.
  2. Siapkan bumbu. Haluskan bawang merah, cabe merah, rawit merah, jahe, dan kunyit menggunakan blender sampai halus. Panaskan minyak, tumis irisan bawang merah sampai harum.
  3. Masukkan bumbu halus, serai, dan daun jeruk, masak sampai matang. Masukkan kacang panjang dan daun kemangi, aduk rata.
  4. Cuci bersih lagi ikan mas, masukkan ke dalam bumbu. Masak sampai berubah warna. Tuang air, masak sampai ikan matang dan air agak susut. Jangan sering dibalik supaya ikan tidak hancur.
  5. Beri garam, gul, kaldu, bubuk, dan irisan tomat. Tes rasa. Masak sekitar 5-7 menit, matikan api.
  6. Pindahkan ke piring saji, ikan mas siap disajikan.

So that is going to wrap it up with this special food ikan mas woku belanga recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!