Simple Way to Make Award-winning Cheesecake
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesecake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cheesecake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cheesecake is something which I have loved my whole life. They are nice and they look fantastic.
This is an authentic German cheesecake recipe from my friend Isolde, a dear friend and coworker, gave to me many years ago. Quark is found in Germany and parts of Europe. Explore the endless recipe variations of one of the most sinfully delicious desserts out there. Go for a classic model or add some berry compote for an extra sweet punch.
To get started with this recipe, we must prepare a few ingredients. You can have cheesecake using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesecake:
- Prepare 1 paquete galletas
- Prepare 60 gr mantequilla
- Make ready 300 gr queso crema
- Make ready 1 sobre cuajada
- Get 250 gr nata 35% para montar
- Prepare 3 cucharadas azúcar
Find great tasting desserts like cheesecake recipes including chocolate cheesecakes, lemon cheesecakes, strawberry cheesecakes, and more cheesecake recipes and ideas. Say hello to your new favorite cheesecake recipe! This is a classic New York cheesecake, baked in the oven. A water bath, plus lots of tips and guidance, help you make the best, silkiest, creamiest cheesecake EVER.
Steps to make Cheesecake:
- Triturar las galletas y mezclar con la mantequilla.
- Forrar el fondo del molde. Refrigerar.
- Derretir el queso con 200 ml de nata, a fuego lento. Añadir el azúcar y remover un poco más.
- Mezclar el sobre de cuajada con el resto de nata. Añadir al cazo y remover 1’.
- Verter encima de la base de galleta.
- Refrigerar unas 5 horas.
- Servir al gusto; mermelada, caramelo, Canela…
This is a classic New York cheesecake, baked in the oven. A water bath, plus lots of tips and guidance, help you make the best, silkiest, creamiest cheesecake EVER. Make the cheesecake filling by stirring the very soft cream cheese together with the granulated sugar. Stir in the vanilla and sour cream. Stir in the vanilla and sour cream.
So that’s going to wrap this up for this exceptional food cheesecake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!