Step-by-Step Guide to Prepare Quick 65. Ayam Kecap Bumbu Iris
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 65. ayam kecap bumbu iris. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
- Ayam Kecap Bumbu Iris is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. 65. Ayam Kecap Bumbu Iris is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 65. ayam kecap bumbu iris using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 65. Ayam Kecap Bumbu Iris:
- Make ready 500 gr Ayam Potong
- Get Bumbu
- Take 7 buah Bawang Merah
- Take 3 siung Bawang Putih
- Make ready 1/2 buah Bawang Bombay
- Take 1/2 buah Tomat
- Make ready 1 buah Cabe Merah Besar
- Prepare 5 sdm Kecap Manis
- Get 1 sdm Saos Tiram
- Get 1 ruas Jahe
- Get 1 lmbr Daun Salam
- Get secukupnya Garam, Gula, Merica
- Take secukupnya Kaldu Jamur
Steps to make 65. Ayam Kecap Bumbu Iris:
- Rebus ayam sampai lunak, buang airnya.
- Potong tipis bawang merah, bawang putih, cabe merah dan tomat. Geprek jahe, lalu tumis sampai harum.
- Setelah layu dan harum, masukkan ayam, aduk rata. Beri tambahan kecap, saos tiram, gula, garam, merica dan kaldu bubuk. Tambahkan sedikit air, koreksi rasa. Biarkan air menyusut dan bumbu meresap. Matikan kompor, ayam kecap siap disajikan.
So that is going to wrap this up for this exceptional food 65. ayam kecap bumbu iris recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!