Recipe of Favorite Bean, White Corn And Pepper Salsa
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, bean, white corn and pepper salsa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Bean, White Corn And Pepper Salsa is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Bean, White Corn And Pepper Salsa is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook bean, white corn and pepper salsa using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bean, White Corn And Pepper Salsa:
- Take 3 Green peppers
- Make ready 1 each Yellow, Red and Orange pepper
- Take 1 -2 jalapeño (depending on how spicy you want it)
- Make ready 1 small red onion
- Prepare 2 can White corn
- Take 2 can Beans (any kind)
- Get 1 Italian dressing
- Make ready Salt
Steps to make Bean, White Corn And Pepper Salsa:
- Wash and chop all your peppers and jalapeño into small pieces. deseeding the jalapeño is optional
- Rinse and drain the beans and white corn. Make sure you get as much liquid out as possible. Add to chopped peppers.
- Add diced red onion.
- Add Italian dressing. you can add as little or as much Italian dressing as you like
- Store in airtight container for 4+ hours. Add salt right before serving
- You can serve this with tortilla chips or eat it as is or even top it on a burrito!
So that’s going to wrap this up for this exceptional food bean, white corn and pepper salsa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!