Easiest Way to Prepare Homemade Bean, White Corn And Pepper Salsa
Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bean, white corn and pepper salsa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bean, White Corn And Pepper Salsa is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Bean, White Corn And Pepper Salsa is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bean, white corn and pepper salsa using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bean, White Corn And Pepper Salsa:
- Make ready 3 Green peppers
- Make ready 1 each Yellow, Red and Orange pepper
- Get 1 -2 jalapeño (depending on how spicy you want it)
- Get 1 small red onion
- Take 2 can White corn
- Get 2 can Beans (any kind)
- Make ready 1 Italian dressing
- Prepare Salt
Steps to make Bean, White Corn And Pepper Salsa:
- Wash and chop all your peppers and jalapeño into small pieces. deseeding the jalapeño is optional
- Rinse and drain the beans and white corn. Make sure you get as much liquid out as possible. Add to chopped peppers.
- Add diced red onion.
- Add Italian dressing. you can add as little or as much Italian dressing as you like
- Store in airtight container for 4+ hours. Add salt right before serving
- You can serve this with tortilla chips or eat it as is or even top it on a burrito!
So that is going to wrap it up with this special food bean, white corn and pepper salsa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!