Simple Way to Make Favorite Chilled Curry Pasta with Daikon Radish and Honey
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chilled curry pasta with daikon radish and honey. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chilled Curry Pasta with Daikon Radish and Honey is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chilled Curry Pasta with Daikon Radish and Honey is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chilled curry pasta with daikon radish and honey using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chilled Curry Pasta with Daikon Radish and Honey:
- Get 2 servings Pasta
- Prepare 1/5 Daikon radish
- Take 1 can Canned tuna
- Prepare 1 can Canned corn
- Take 1 Mixed veggies
- Take 1 tbsp Honey
- Make ready 2 sections Japanese curry roux
- Take 1 Diced almonds
Steps to make Chilled Curry Pasta with Daikon Radish and Honey:
- Boil the pasta until al dente and then soak in ice water.
- Grate the daikon radish.
- Put the grated daikon radish, drained tuna, and honey into a pot. When it comes to a boil, stop the heat. Add in the curry roux and dissolve.
- When the roux has dissolved completely, turn on the heat to low and let it simmer. Add the canned corn with the juices.
- Add the mixed vegetables and mix everything together well. Stop the heat and place the pot in ice water to chill.
- Top the pasta with heaps of the sauce from Step 5 and it's done Optionally, sprinkle with some roasted almonds to increase the fragrance and your appetite.
So that’s going to wrap it up for this exceptional food chilled curry pasta with daikon radish and honey recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!