Easiest Way to Make Homemade Chilled Curry Pasta with Daikon Radish and Honey

Chilled Curry Pasta with Daikon Radish and Honey

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chilled curry pasta with daikon radish and honey. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chilled Curry Pasta with Daikon Radish and Honey is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chilled Curry Pasta with Daikon Radish and Honey is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chilled curry pasta with daikon radish and honey using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilled Curry Pasta with Daikon Radish and Honey:
  1. Take 2 servings Pasta
  2. Prepare 1/5 Daikon radish
  3. Prepare 1 can Canned tuna
  4. Take 1 can Canned corn
  5. Get 1 Mixed veggies
  6. Make ready 1 tbsp Honey
  7. Make ready 2 sections Japanese curry roux
  8. Prepare 1 Diced almonds
Steps to make Chilled Curry Pasta with Daikon Radish and Honey:
  1. Boil the pasta until al dente and then soak in ice water.
  2. Grate the daikon radish.
  3. Put the grated daikon radish, drained tuna, and honey into a pot. When it comes to a boil, stop the heat. Add in the curry roux and dissolve.
  4. When the roux has dissolved completely, turn on the heat to low and let it simmer. Add the canned corn with the juices.
  5. Add the mixed vegetables and mix everything together well. Stop the heat and place the pot in ice water to chill.
  6. Top the pasta with heaps of the sauce from Step 5 and it's done Optionally, sprinkle with some roasted almonds to increase the fragrance and your appetite.

So that’s going to wrap it up for this exceptional food chilled curry pasta with daikon radish and honey recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!