How to Prepare Favorite Easy Okara Keema Curry
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy okara keema curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Okara Keema Curry is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Okara Keema Curry is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy okara keema curry using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy Okara Keema Curry:
- Take 250 grams Fresh okara
- Take 1 Onions (finely chopped)
- Get 150 grams Ground meat
- Get 1 can Canned tomatoes
- Get 1 box Japanese curry roux
- Take 1 Water
- Take Optional:
- Make ready 1 Carrot (finely chopped)
- Prepare 1 Bay leaf
Steps to make Easy Okara Keema Curry:
- Put all the ingredients into a pot. Pour in enough water to cover everything (I usually measure 3 tomato can's worth of water) and turn the heat on.
- Mash the tomatoes and simmer to reduce until the mixture reaches your preferred consistency. It's done once the meat and onion are cooked!
So that is going to wrap it up for this exceptional food easy okara keema curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!