Steps to Prepare Homemade Asian Chicken Cups
Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, asian chicken cups. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Asian Chicken Cups is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Asian Chicken Cups is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook asian chicken cups using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Asian Chicken Cups:
- Take Ingredients
- Prepare Rhodes Dinner Rolls , thawed but still cold
- Make ready chicken cooked cubed
- Take celery
- Make ready almonds chopped
- Make ready salt
- Prepare poultry seasoning
- Take onion grated
- Take lemon juice
- Prepare mayonnaise
- Prepare cheddar cheese grated
- Prepare chow mein noodles
- Get carrots garnish with match stick , if desired
Steps to make Asian Chicken Cups:
- Combine all chicken salad ingredients. Cut each roll in half and on a lightly sprayed counter top, roll each one into a 5-inch circle. Carefully push a dough circle into a sprayed muffin tin to cover the bottom and sides. Fill each dough cup with salad mixture. Bake at 350°F 12-15 minutes or until dough edges are golden brown. Garnish with match stick carrots if desired.
So that is going to wrap it up with this exceptional food asian chicken cups recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!