Simple Way to Prepare Favorite Cucur Gula Pasir

Cucur Gula Pasir

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cucur gula pasir. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cucur Gula Pasir is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cucur Gula Pasir is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have cucur gula pasir using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cucur Gula Pasir:
  1. Get 150 gram Tepung beras
  2. Make ready 100 gram Tepung terigu
  3. Take 150 gram Gula pasir
  4. Prepare 300 ml Air
  5. Get Minyak untuk menggoreng
  6. Prepare secukupnya Pewarna makanan
Instructions to make Cucur Gula Pasir:
  1. Rebus gula pasir dengan air hingga larut lalu biarkan hingga hangat kuku,, sisihkan
  2. Ayak tepung beras bersama tepung terigu
  3. Campur bahan tepung dengan air gula hangat tadi menggunakan whisk,,, aduk hingga adonan rata dan tidak ada yg bergerindil lalu diamkan selama 30 menit
  4. Setelah 30 menit masukkan pewarna makanan sekitar 4-5 tetes saja lalu aduk hingga rata
  5. Panaskan wajan tuang minyak goreng sekitar 5 sendok saja tunggu sampe minyak benar-benar panas,, gunakan api sedang mendekati kecil yaa Bun agar saat menggoreng nanti cucur tidak cepat gosong
  6. Tuang adonan cucur ke dalam minyak panas menggunakan centong sayur ukuran sedang,, tunggu hingga keluar sarangnya dan setelah adonan tergoreng,, langsung angkat
  7. Tunggu hingga dingin dan cucur siap untuk di hidangkan

So that’s going to wrap this up with this special food cucur gula pasir recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!