Recipe of Award-winning Rice Paper Noodle Roll
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rice paper noodle roll. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rice Paper Noodle Roll is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Rice Paper Noodle Roll is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have rice paper noodle roll using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rice Paper Noodle Roll:
- Make ready 4 Rice paper sheets
- Prepare 2 cup noodles boiled and sauteed with veggies and spices
- Take 1/2 cup bell peppers slices (any)
- Make ready 1 Tomato sliced
- Take 4 Lettuce leaves
- Make ready To taste Salt and pepper
- Get 1 tbsp oregano
- Get 1 tbsp chilli flakes
- Make ready 1 cup water in a wide pan
Instructions to make Rice Paper Noodle Roll:
- Take one rice paper sheet. Dip in water for a few seconds. Flip and again dip.
- Take out the sheet, place it on a paper towel.
- Now, on the sheet, put one lettuce leaf, then a spoon full of noodles, some bell pepper slices, tomatoes slices and salt, pepper, oregano and chilli flakes.
- Roll like a roll and serve with any dip or sauce.
So that is going to wrap this up for this special food rice paper noodle roll recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!