Simple Way to Prepare Ultimate Spicy Beef & Noodle Ramen
Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy beef & noodle ramen. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Beef & Noodle Ramen is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Spicy Beef & Noodle Ramen is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have spicy beef & noodle ramen using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Beef & Noodle Ramen:
- Prepare roast beef (thinly cut)
- Make ready asian style noodles
- Make ready hard boiled eggs (sliced)
- Take carrot thinly cut
- Take green onions
- Get Shanghai bok Choy
- Take chilli garlic sauce
- Take chicken broth
- Get sriracha
- Take cilantro paste
- Get ginger paste
Steps to make Spicy Beef & Noodle Ramen:
- Cook noodles according to package instructions
- Slice beef and green onions into strips
- Lightly sauté bok choy until just starting to soften (approximately 5 minutes on medium heat).
- Combine beef, vegetables and noodles in a bowl and mix. Top with sliced egg and chili garlic sauce.
- Combine broth, sriracha, ginger and cilantro in a pot and bring to a boil over medium high heat. Reduce and let simmer for 5 minutes.
- Slowly pour broth over beef/vegetable/noodle mixture and serve.
So that’s going to wrap this up for this exceptional food spicy beef & noodle ramen recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!