How to Make Any-night-of-the-week Traditional Mango Curry in Coconut Milk

Traditional Mango Curry in Coconut Milk

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, traditional mango curry in coconut milk. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Traditional Mango Curry in Coconut Milk is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Traditional Mango Curry in Coconut Milk is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook traditional mango curry in coconut milk using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Mango Curry in Coconut Milk:
  1. Get 3 tbsps Pickled mango (already sliced into small pieces)
  2. Get 1 chilly Red cut into pieces
  3. Prepare 1 Onion shallots cut into small pieces or
  4. Take 1 tsp Ginger chopped
  5. Take 1 tsp Garlic chopped
  6. Prepare 2 Green chillies slit
  7. Prepare 2 tsps Coriander powder
  8. Get 1 tsp chilly Red powder
  9. Make ready 1/2 tsp Turmeric powder
  10. Get 2 cups Coconut milk Canned
  11. Make ready Curry leaves
  12. Prepare Salt as needed
  13. Make ready Coconut oil
  14. Make ready Mustard seeds
  15. Prepare 1/2 cup Water
Steps to make Traditional Mango Curry in Coconut Milk:
  1. Heat oil in a pan, add mustard seeds and red chilly cut into small pieces
  2. Add onion (or shallots) and saute till light brown in colour.
  3. Add chopped ginger and garlic followed by the slit green chillies, saute till raw smell disappears
  4. Add masala powders and curry leaves
  5. Pour 1/2 cup water and wait for it to boil
  6. Add canned coconut milk and salt and reduce the flame to simmer
  7. Now add the already pickled mango into the curry, switch off the flame
  8. Serve hot or cold with rice

So that’s going to wrap it up with this special food traditional mango curry in coconut milk recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!