Recipe of Homemade Spicy Asian Slaw With Shrimp
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy asian slaw with shrimp. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Asian Slaw With Shrimp is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Spicy Asian Slaw With Shrimp is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Prepare Coleslaw mix
- Take Red bell pepper, sliced thin
- Prepare Sugar snap peas, sliced
- Prepare Red onion, diced
- Prepare Medium size shrimp, cooked/shelled
- Take as needed Peanuts or chow mein noodles, optional topping
- Take dressing
- Get Soy sauce
- Get Or less, sesame oil
- Take Sugar
- Make ready Ginger paste or 1 teaspoon ginger powder
- Take Red pepper flakes
Steps to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that is going to wrap this up with this special food spicy asian slaw with shrimp recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!