Easiest Way to Prepare Quick Café bombón
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, café bombón. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Café bombón is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Café bombón is something that I have loved my entire life.
For café bombón, the condensed milk is added to the espresso. For visual effect, a glass is used, and the condensed milk is added slowly to sink underneath the. The Café Bombon, whose name means "confection" is ideal for those with a sweet tooth. It draws its origins from Valencia, Spain and has gained widespread familiarity throughout Europe and Asia.
To get started with this particular recipe, we must prepare a few components. You can have café bombón using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Café bombón:
- Prepare Café negro
- Get Leche condensada
- Take Crema de orujo de potes
For years, the cafeterias on the Canary Islands have been selling café canario or cafe bombón. It is often referred to as café canario because it is a popular drink in the Canary Islands. However, it is also called café bombón because it is sweet and rich-tasting like a dessert. Café Bombón is a sweet hot beverage made out of sweet condensed milk and espresso, to be served in a clear cup or glass.
Steps to make Café bombón:
- Lo servimos en un vaso trasparente para que se difencien bien los diferentes colores
- Añadimos en el fondo del vaso la leche condensada……..yo soy un poco generosa porque me encanta, acto
- Seguido echamos el cafe bien caliente poco a poco para que quede encima de la la leche condensada
- Finalmente añadimos un buen chorrete de crema de orujo lebaniega
However, it is also called café bombón because it is sweet and rich-tasting like a dessert. Café Bombón is a sweet hot beverage made out of sweet condensed milk and espresso, to be served in a clear cup or glass. Click for the recipe #enrilemoine With only two ingredients: sweet condensed milk and espresso, you won't resist this delicious Café Bombón. The cafe bombón is a type of sweet coffee drink, originally from the Spanish region of Alicante, made with an espresso coffee mixed with condensed milk in a glass. It is very simple to prepare, so we can do it at home to enjoy a different coffee experience, either after lunch or in the afternoon.
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