Recipe of Perfect Curry Flavoured Roasted Cauliflower
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, curry flavoured roasted cauliflower. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Curry Flavoured Roasted Cauliflower is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Curry Flavoured Roasted Cauliflower is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have curry flavoured roasted cauliflower using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry Flavoured Roasted Cauliflower:
- Get 1 head Cauliflower
- Get Olive Oil
- Get Salt
- Take Garlic Powder *You can use 1 to 2 cloves fresh Garlic
- Take Curry Powder
- Prepare Black Pepper
Instructions to make Curry Flavoured Roasted Cauliflower:
- Preheat oven to 200C. Line a large baking tray or a roasting pan with baking paper OR lightly oil.
- Cut the cauliflower into florets and place them in a large bowl. Make sure the florets are about same size. Drizzle with Olive Oil and sprinkle with Salt and all spices, ensuring each floret is coated, toss so that all florets are coated with everything.
- Spread out on a baking sheet. DO NOT waste any seasoning ingredients left in the bowl. Let the florets pick up all the yummy mixture.
- Bake for about 20-25 minutes or until the top is brown.
So that is going to wrap this up for this exceptional food curry flavoured roasted cauliflower recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!