Easiest Way to Prepare Award-winning Ayam Goreng Kecap Pedas Manis
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ayam goreng kecap pedas manis. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ayam Goreng Kecap Pedas Manis is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Ayam Goreng Kecap Pedas Manis is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ayam goreng kecap pedas manis using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ayam Goreng Kecap Pedas Manis:
- Take Sayap Ayam
- Get Kecap Manis (60ml)
- Get Kaldu Ayam
- Prepare Gula Pasir
- Get Air Matang
- Prepare Minyak Goreng
- Prepare Bahan Bumbu Iris
- Make ready Bawang Merah
- Get Bawang Putih
- Get Cabe Kriting Merah
- Prepare Cabe Kriting Hijau
- Make ready Bawang Bombay
Steps to make Ayam Goreng Kecap Pedas Manis:
- Cuci bersih ayam. Ungkep ayam dengan kunyit halus kurleb selama 5menitan. Angkat dan tiriskan. Panaskan minyak lalu goreng sebentar. Angkat
- Siapkan bumbu yang sudah diiris.
- Panaskan minyak, tumis bumbu sampai harum. Masukkan daging ayam, gula, kaldu jamur dan kecap. Aduk sebentar lalu tambahkan air aduk sampai semua bahan tercampr merata.
- Setelah air sedikit menyusut. Masukkan irisan cabe dan bawang bombay. Aduk kembali sampai bawang agak layu.
- Angkat dan siap sajikan.
So that’s going to wrap this up with this special food ayam goreng kecap pedas manis recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!