Recipe of Speedy Ayam Kecap Saus Tiram
Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, ayam kecap saus tiram. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ayam Kecap Saus Tiram is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Ayam Kecap Saus Tiram is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have ayam kecap saus tiram using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ayam Kecap Saus Tiram:
- Get 1 pasang paha ayam potong kecil
- Make ready 1 butir jeruk nipis
- Prepare 3 butir bawang putih cincang
- Make ready 1 butir bawang bombay iris
- Make ready Bumbu cemplung
- Prepare 1 sdt garam/sesuai selera
- Get 1 sdm saus tiram
- Take 1 sdt kecap asin
- Take 1 sdt lada bubuk
- Take 2 sdm kecap manis
- Take secukupnya Air
Steps to make Ayam Kecap Saus Tiram:
- Cuci ayam sampai bersih. Kucuri jeruk nipis. Diamkan sebentar. Cuci lagi.
- Goreng ayam dgn minyak sedikit, sebentar saja kira2 lemak larut. Angkat. Buang minyaknya.
- Tumis bawang putih dgn minyak baru sampai harum.
- Masukkan ayam.
- Tambahkan air, masukkan bumbu cemplung. Masak sampai air menyusut. Cek rasa. Kl mau legit kecap manis bisa ditambah.
- Angkat. Sajikan.
So that’s going to wrap this up with this exceptional food ayam kecap saus tiram recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!