Step-by-Step Guide to Prepare Any-night-of-the-week Whosayna’s Fish Curry
Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, whosayna’s fish curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whosayna’s Fish Curry is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Whosayna’s Fish Curry is something that I have loved my whole life.
Chef Damu. जब जानोगे इस स्वादिष्ट फिश करी का राज तो बनाओगे आज/simple tasty easy quick fish curry recipe indian. Fish head curry is commonly enjoyed in Malaysia and Singapore. Here is an easy fish head curry recipe with all the tips needed. Coconut Fish Curry in Instant Pot.
To begin with this particular recipe, we have to prepare a few components. You can cook whosayna’s fish curry using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Fish Curry:
- Take 4-5 pcs Fish (can put head too)/ Prawns/Dried Fish or Prawns
- Take 2 tsp Chilli powder
- Prepare 1 tsp Kashmiri Chilli powder
- Take 1 tsp Fish Masala (locally made)
- Make ready 1 1/2 tsp Salt
- Take 5 Tomatoes (chopped)
- Take 1/4 tsp Coriander powder
- Take 1 tbsp / 3 Garlic paste or cloves of Garlic
- Get 3-4 tbsp Oil
- Prepare 1 tbsp Tomato Puree (optional)
- Prepare 1 Spring Onions (chopped)
- Get 2 pcs Raw Mango (or Dry Mango or Lemon juice)
- Make ready As needed Coriander leaves (chopped)
- Take 3 Green Chillies (jullienes)
- Take 5/6 Few Curry leaves
This Goan fish curry is really easy to make, packed with flavor & spice, and What defines a Goan fish curry? India has a large stretch of coastline and so fish is common in the cuisines of these areas. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe.
Steps to make Whosayna’s Fish Curry:
- In blender put oil, tomatoes, tomato puree, chilli powder, coriander powder, fish masala, garlic, salt and a cup of water then blend to a paste
- Pour in a pot, add half cup of water then keep on flame
- Let it boil properly if it thickens can add water, add fish, raw mango and spring onions cook till fish is done
- Garnish with green chillies and coriander leaves
This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Try this curry with plain steamed rice–you'll love it.. Kerala Style Salmon Curry, Smoked Salmon Fish Curry (south Indian Fish Curry With A Twist). Top indian-salmon-fish-curry recipes just for you.
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