Simple Way to Prepare Speedy Spiced Bhindi(Okura) and chickpea Curry(V,GF)
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, spiced bhindi(okura) and chickpea curry(v,gf). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spiced Bhindi(Okura) and chickpea Curry(V,GF) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spiced Bhindi(Okura) and chickpea Curry(V,GF) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have spiced bhindi(okura) and chickpea curry(v,gf) using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spiced Bhindi(Okura) and chickpea Curry(V,GF):
- Take 5 tbs Olive oil
- Make ready 400 g Onion sliced
- Make ready 500 g Okura trimmed, washed, chopped(Can use frosen Okura)
- Get 1 Canned chickpea drained
- Prepare 2 Tomatoes diced
- Make ready 1 Red chilli finely chopped or 1/2 tsp chilli powder
- Prepare 2 tsp Ground coriander
Steps to make Spiced Bhindi(Okura) and chickpea Curry(V,GF):
- Heat a large wok or frying pan over a medium heat. Add the oil, then the onions, cooking until soft. Stir in the okra and chickpeas. Add the tomatoes and chilli, then season. Mix well and keep stirring gently, taking care not to break up the okra. Okra releases a sticky substance when cooked, but keep cooking, stirring gently – this will disappear and the tomatoes will become pulpy, about in 10 mins.
- Lower heat, add ground coriander and cook for another 5-10 mins. Add 2 tbsp water, cover and let simmer for another 4-5 mins. Serve with basmati rice or chapati bread.
So that’s going to wrap this up with this special food spiced bhindi(okura) and chickpea curry(v,gf) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!