Steps to Make Perfect Grilled Courgette and Chickpeas Curry:

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, grilled courgette and chickpeas curry:. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Grilled Courgette and Chickpeas Curry: is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Grilled Courgette and Chickpeas Curry: is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled courgette and chickpeas curry: using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grilled Courgette and Chickpeas Curry::

1. Prepare 6 Courgette cut it into lengthways
2. Take 1 1/2 cup Chickpeas boiled & drained (you can use 1 canned of chickpeas)
3. Get 4 fresh Tomatoes chopped (1 canned chopped tomato)
4. Take 1 tsp Salt or to taste
5. Make ready 1 tsp Red chilli powder
6. Prepare 1 tsp Red chilli flakes
7. Make ready 1/2 tsp Turmeric powder
8. Prepare 1/2 tsp Coriander powder
9. Get 1/2 tsp Garam Masala powder
10. Prepare Oil as required
11. Prepare 1 Lemon
12. Make ready Green chillies
13. Make ready Fresh coriander

Instructions to make Grilled Courgette and Chickpeas Curry::

1. Soak the chickpeas in cold water overnight. - Drain the chickpeas and place in a saucepan. Cover with cold water and bring to the boil over a high heat for about 45 minutes or until tender. Drain and set aside to cool.
2. Slice the courgettes in half and then Thinly slice the courgettes lengthways. Heat a heavy frying pan or griddle pan over a high heat. Brush the courgettes with oil and chargrill for 1 to 2 minutes each side, until tender.Arrange the courgettes on a plate set aside.
3. Take another pan add oil and onion sauté about 5-6 minutes then add tomato fry couple of minutes then add all dry ingredients fry till all tomatoes cook well then add chickpeas fry 3-4 minutes turn the gas slow and scatter over all courgette slice cover and simmer about 5 minute turn the heat off and squeeze 1 lemon juice garnish with green chilli & coriander. Serve with boiled rice / roti / naan.

So that’s going to wrap this up for this special food grilled courgette and chickpeas curry: recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!