Recipe of Favorite 🍅Cake à la ratatouille🍆🧅

🍅Cake à la ratatouille🍆🧅

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, 🍅cake à la ratatouille🍆🧅. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

🍅Cake à la ratatouille🍆🧅 is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. 🍅Cake à la ratatouille🍆🧅 is something that I’ve loved my entire life.

All you need are few simple vegetables and a sheet pan for roasting to make this easy ratatouille recipe!! Just cut up veggies, toss them on your cookie sheet and bake! It's that easy to make a dinner that your whole family will love! Ratatouille is a famous French vegetarian one-pot dish with eggplant, zucchini, tomatoes, onion, lots of olive oil, and herbes de Provence.

To begin with this particular recipe, we must prepare a few components. You can cook 🍅cake à la ratatouille🍆🧅 using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 🍅Cake à la ratatouille🍆🧅:
  1. Get 150 g Farine
  2. Prepare 3 Oeufs
  3. Take 300 g ratatouille mixée
  4. Get 8 cl Huile d'olive
  5. Make ready 12,5 cl lait
  6. Get 1 sachet poudre à lever
  7. Prepare 100 g gruyère râpé
  8. Get Sel et poivre
  9. Prepare 2 cueilleres à soupe Graines sésames

And the best part of this ratatouille recipe? You can make it all in ONE PAN. Place eggplant in a colander and toss with a big pinch of salt. Ratatouille calls for cutting each vegetable into large dice.

Steps to make 🍅Cake à la ratatouille🍆🧅:
  1. Préchauffer votre four à 180 °C
  2. Beurrer le moule
  3. Dans un saladier, mélanger les œufs, huile, lait temperature ambiante, farine tamisée, poudre à lever, sel et poivre. Bien remuer au fouet.
  4. Ajouter la ratatouille mixée et le gruyère râpé et les graines de sésame.
  5. Mettre dans un moule à cake et au four pour 45 minutes.
  6. Laisser refroidir. Pour un repas accompagné d'une salade verte ou pour un apéritif.

Place eggplant in a colander and toss with a big pinch of salt. Ratatouille calls for cutting each vegetable into large dice. Serve while hot as a main dish or side. This recipe features traditional ratatouille ingredients, which are: Fresh Tomatoes. Fresh tomatoes are key for making ratatouille that tastes fresh and lively, not dull and heavy.

So that is going to wrap this up with this special food 🍅cake à la ratatouille🍆🧅 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!