Simple Way to Make Super Quick Homemade Mutton samosa

Mutton samosa

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mutton samosa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mutton Samosa is a good evening snack for tea time and it can be served with tomato ketchup. For this Mutton Samosa recipe, we need to make a soft dough and roll as a thin sheet and cook for a few. Yummy and easy home made keema samosa by country foods. Enjoy Mutton Keema Samosa as a snack with Dhaniya Pudina Chutney and Date Tamarind Chutney.

Mutton samosa is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Mutton samosa is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mutton samosa using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton samosa:
  1. Get Ready made manda(samosa pockets)
  2. Get Mincemeat
  3. Get Onions finely chopped
  4. Take Dania
  5. Make ready Garammasala
  6. Prepare Garlic ginger crushed
  7. Prepare Green chillies
  8. Make ready Salt
  9. Make ready Oil

Samosa is an all time favorite snack for a lot of Indians, and the nonveg lovers love the Nonveg Samosa even more. We present our version of the Mutton Keema Samosa, which is quite a treat for. So here is the recipe of my heart throb Mangsher Singara or Mutton Keema Samosa for you all. A true South Asian snack, this crispy and savory treat is very popular with a wide range of consumers.

Instructions to make Mutton samosa:
  1. In a pan add your mince meat and let it cook on medium heat
  2. After 5min add all your ingredients and stir frequently
  3. When ready set aside and let cool
  4. Now take your Manda and stuff the mince meat seal with a light dough paste
  5. In a pan heat your oil well then add your samosa turn the other side and cook
  6. Serve hot with some chutney, ketchup and lemon wedges

So here is the recipe of my heart throb Mangsher Singara or Mutton Keema Samosa for you all. A true South Asian snack, this crispy and savory treat is very popular with a wide range of consumers. Available in chicken, mutton and vegetable, this triangular. Download Mutton samosa stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Watch mutton samosa cooking recipe in Bengali streaming on Addatimes.

So that’s going to wrap this up with this exceptional food mutton samosa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!