Step-by-Step Guide to Prepare Award-winning Ayam Kecap Bawang bombay

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, ayam kecap bawang bombay. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ayam Kecap Bawang bombay is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Ayam Kecap Bawang bombay is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ayam kecap bawang bombay using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Kecap Bawang bombay:

1. Make ready daging Ayam
2. Prepare Minyak kelapa
3. Make ready Rawit merah/sesuai selerah
4. Make ready Bawang merah
5. Make ready Bawang putih
6. Take Bawang Bombay
7. Prepare penyedap rasa
8. Make ready Kecap manis

Steps to make Ayam Kecap Bawang bombay:

1. Pertama-tama cuci bersih daging ayam setelah di cuci bersih beri garam dan perasan air lemon secukupnya (diamkan +5menit)
2. Setelah di diamkan lalu ayam di goreng sampai kuning ke emasan
3. Setelah ayam di goreng Tumis bumbu halus (rawit,Bawang merah,B putih) Beri kecap penyedap rasa secukupnya lalu campurkan dan beri bawang bombay yg telah digoreng sblmnya
4. Setelah itu Tes rasa dan ayam kecap bawang bombay siap di sajikan dgn nasi hangat

So that’s going to wrap it up for this exceptional food ayam kecap bawang bombay recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!