How to Prepare Any-night-of-the-week Kue soes

Kue soes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kue soes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kue sus atau soes dalam bahasa Belanda ini, ternyata aslinya berasal dari Prancis. Di sana, kue ini disebut dengan nama choux à la crème. Lihat juga resep Soes Maker / Sus Maker enak lainnya. Resepnya sederhana dan mudah, pastinya anti gagal atau kempes.

Kue soes is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Kue soes is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook kue soes using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Kue soes:
  1. Prepare Bahan kulit :
  2. Make ready 150 grm segitiga biru (15sdm)
  3. Take 250 ml air
  4. Prepare 100 gr margarin/butter
  5. Make ready 1 sdt gula pasir
  6. Prepare 4 butir telur kalau kecil2, kalau besar 3 saja
  7. Prepare Fla susu :
  8. Make ready 250 ml susu uht, full cream
  9. Get 50 grm gula pasir
  10. Make ready 1 kuning telur
  11. Prepare 25 grm tepung meizena
  12. Make ready 15 gr margarin
  13. Get 1/4 sdt vanili esenses
  14. Make ready Sejumput garam (bisa d skip ya)

Toko Soes Roti Dan Kue Merdeka - Sosis Badranaya. Resep Sus Kering Keju aka Cheese Crispy Choux renyah ngejuu. Kue is a fairly broad term in Indonesian to describe a wide variety of snacks; cakes, cookies, fritters, pies, scones, and patisserie. Kue are made from a variety of ingredients in various forms, some are steamed, fried or baked.

Instructions to make Kue soes:
  1. Siapkan semua bahan, pertama kita buat fla nya dlu ya…
  2. Tepung, gula, vanili, susu full cream Setengahnya saja ya. Aduk2 hingga larut tercampur rata.. Pakai api kecil aja ya bun..
  3. Setelah larut Tambahkan kuning telur Aduk2, tambahkan sisa susu tadi lalu tambhkan sedikit garam… Terus aduk agar adonan tdk menggumpal.
  4. Jika sudah meletup2 tandanya sudah matang, tambahkan margarin aduk2.. Simpan d mangkuk, lalu beri plastik atasnya tempelkan, supaya adonan tetap bagus tdk berkulit.. Tunggu hingga dingin
  5. Siapkan bahan kulit.. Tambahkan air, margarin, gula tunggu sampai mendidih. Pakai api kecil ya… Setelah mendidih matikan api
  6. Tambahakan tepung aduk2 sampai rata jngan sampai menggumpal. Nyalakan api kecil masak 2-4 menit adonan kalis..
  7. Tungkan di wadah diamkan sampai dingin.. Lalu tambahkan 1 per satu telur mixer sampai rata..
  8. Siapkan loyang olesi dgn margarin, masukan adonan kedlm plastik segitiga bentuk adonan
  9. Panaskan oven 200 derajat 10 menit. Proses Panggang kue soes 190 derajat 25-30 menit.. Tergantung oven masing2 ya
  10. Belah tengah kue nya, masukan fla susu secukupnya.. Selamat mencoba

Kue is a fairly broad term in Indonesian to describe a wide variety of snacks; cakes, cookies, fritters, pies, scones, and patisserie. Kue are made from a variety of ingredients in various forms, some are steamed, fried or baked. Buat kamu yang masih di rumah, panganan ini pasti cocok menemani kamu dan keluarga. Beragam isian bisa kamu variasikan sesuai selera. Keeping your DEERS records current helps speed your TRICARE medical benefits.

So that’s going to wrap this up for this special food kue soes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!