How to Prepare Homemade Beef Mechado

Beef Mechado

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, beef mechado. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef Mechado is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef Mechado is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook beef mechado using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Mechado:
  1. Make ready kilo beef sirloin
  2. Take Salt and pepper
  3. Prepare whole red bell pepper
  4. Make ready big sliced tomatoes
  5. Take medium size potatoes sliced
  6. Get carrots medium sliced
  7. Prepare sugar
  8. Prepare soy sauce
  9. Get big can tomato sauce
  10. Take tomato paste
  11. Get garlic crushed
  12. Prepare whole onion sliced
  13. Prepare water
  14. Make ready size lemon
  15. Take bay leaves
Steps to make Beef Mechado:
  1. Marinate beef with salt and pepper and put lemon juice into it. Let it stand about a minute to absorb the juice.
  2. In a deep pan place the beef chunks, soy sauce, garlic and bay leaves. Pour the water in and bring to boil.
  3. Cover and simmer on low and cook until the beef chunks are tender for about 1-1 1/2 hours
  4. When the beef is tender add potatoes, carrots and onions. Cook for another 10-15 mins until the potatoes and carrots are almost cooked
  5. Add chopped bell peppers and tomato sauce. Stir, cover and cook until all the vegetables are tender. You can cook it uncovered if you wish a thicker sauce. Adjust seasong with sugar, soy sauce, tomato paste, salt and ground pepper to taste. (to balance out the flavors) Simmer for about 5-10 mins.
  6. Ready to serve! Enjoy!

So that’s going to wrap this up with this special food beef mechado recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!