Simple Way to Make Perfect Loaded Chicken and Potatoes
Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, loaded chicken and potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Loaded Chicken and Potatoes is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Loaded Chicken and Potatoes is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have loaded chicken and potatoes using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Chicken and Potatoes:
- Get 1 1/3cup olive oil
- Make ready 1 tsp pepper
- Make ready 6 to 8 red potatoes skin on cut in 1/2in cubed
- Prepare 1 1 lb. boneeless chicken breasts cubed
- Take 1 1/2 tsp salt
- Make ready 1 tbsp paprika
- Take 2 tbsp garlic powder
- Prepare 2 tbsp hot sauce (I use more)
- Take 1 Topping .2 cupsFiesta blendcheese
- Get 1 cup crumbled bacon
- Prepare 1 cup diced green onions
Steps to make Loaded Chicken and Potatoes:
- Preheat oven to 400. Spray 9by13 baking dish with cooking spray
- In large bowl mix oil,seasonings and hot sauce. Add potatoes and chicken and coat well. Carefully scoop into prepared pan.
- Bake for 60 minutes stirring every 20 minutes till crispy and brown on the outside. While potatoes are cooking fry bacon,about 1/2 lb.
- Once chicken and potatoes are cooked remove and top with cheese, crumbled bacon and onions. Return to oven for 5 minutes or until cheese is melted.
- Serve with extra hot sauce salsa and sour cream or ranch dressing.
So that’s going to wrap it up with this special food loaded chicken and potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!