Steps to Prepare Perfect Asian Yam Spelt sourdough Bread

Asian Yam Spelt sourdough Bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, asian yam spelt sourdough bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Asian Yam Spelt sourdough Bread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Asian Yam Spelt sourdough Bread is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook asian yam spelt sourdough bread using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Asian Yam Spelt sourdough Bread:
  1. Get 4 cups mashed asian yam
  2. Prepare 4 cups warm water
  3. Get 1 cup sourdough starter
  4. Take 3 tsp cumin seeds
  5. Get 3 tsp salt
  6. Make ready 1 tsp dry yeast, optional
  7. Take 7 cup organic spelt flour
  8. Make ready 1 cup organic oat flour
  9. Make ready 10 cups organic AP flour
Instructions to make Asian Yam Spelt sourdough Bread:
  1. Mix wet ingredients well in a mixer. Then add dry ingredients. One cup of flour at a time.
  2. Once the dough is well Incorporated. Divide it into 3 portion and allow them to rest in big container. Check every 2 hours.
  3. By 4th hour, remove the dough from the containers. Shape it into anything you want. Place them on a floured baking pan.
  4. Rest for another 2 hour before baking. Bake at 375F for 20-35 minutes depends on the thickness of the breads.
  5. Enjoy for the rest of two weeks. Good for a week in the fridge or many weeks in a freezer.

So that is going to wrap it up for this special food asian yam spelt sourdough bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!