Recipe of Super Quick Homemade Beef Madras Bombay Cottage Pie
Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, beef madras bombay cottage pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef Madras Bombay Cottage Pie is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Madras Bombay Cottage Pie is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook beef madras bombay cottage pie using 27 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Beef Madras Bombay Cottage Pie:
- Get madras paste
- Take ground cinnamon
- Take chilli powder
- Take turmeric
- Make ready ground coriander
- Take ground cumin
- Prepare ground pepper
- Get mustard seeds
- Take garam masala
- Take tomato paste
- Take olive oil
- Take thumb size piece of fresh ginger
- Take garlic
- Get Madras
- Prepare onion, chopped
- Prepare mince beef
- Make ready carrots
- Get can of chopped tomatos
- Make ready red chilli
- Prepare handful frozen peas
- Prepare potatoes
- Prepare turmeric
- Prepare coriander seeds
- Prepare lug of milk
- Get butter
- Get lug of olive oil
- Get sprinkle of dessicated coconut
Instructions to make Beef Madras Bombay Cottage Pie:
- For the paste, add all paste ingredients into a food processor and process. Leave to one side
- Chop the onion, carrot, chilli
- Put half the butter and half the oil on a low heat and fry the onions until golden brown
- Add the beef mince and paste and make sure it is mixed well
- Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas
- Bring to boil and simmer for 30 mins
- Peel and chop potatoes into cubes and add to a new pot
- Cover potatoes with water and boil for 20mins.
- Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min
- Add potatoes and cook until covered in spices
- Put potatoes, back into pot, add milk and the rest of the butter and mash
- Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top
- Sprinkle dessicated coconut on top and put under grill for 10 mins
- Serve with sour cream and popadoms
So that’s going to wrap it up for this special food beef madras bombay cottage pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!