How to Make Any-night-of-the-week Sweet 'n Sticky Asian-Style lamb chops

Sweet 'n Sticky Asian-Style lamb chops

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet 'n sticky asian-style lamb chops. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sweet 'n Sticky Asian-Style lamb chops is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Sweet 'n Sticky Asian-Style lamb chops is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet 'n sticky asian-style lamb chops using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet 'n Sticky Asian-Style lamb chops:
  1. Take Braise
  2. Take 4 clove garlic
  3. Prepare 1 onion
  4. Make ready 1/4 cup brown sugar
  5. Get 1 stick cinnamon
  6. Make ready 1 stick ginger
  7. Get 2 clove star anise
  8. Prepare 2 tsp fennel
  9. Prepare 2 cup chinese rice wine
  10. Prepare 1/2 cup soy sauce
  11. Make ready 1 1/2 kg Lamb chops
  12. Prepare Glaze
  13. Make ready 1/4 cup hoisin sauce
  14. Make ready 1/4 cup oyster sauce
  15. Get Serving
  16. Get 2 slice spring onions
  17. Get 2 chillies
  18. Prepare 1 bunch coriander
  19. Take 1 1/2 cup rice
Steps to make Sweet 'n Sticky Asian-Style lamb chops:
  1. preheat oven to 180ºC
  2. place lamb and remaining braise ingredients in a roasting pan and add just enough water to cover, if nessessary
  3. cover with foiland braise* 2-3 hours or until tender
  4. remove meat from liquid and place in a roasting pan
  5. increase oven temp to 220º C and roast meat until brown and sticky about 10 min
  6. mix oyster sauce and hoisin sauces together and brush over meat
  7. cook lamb chops for a further 5 min
  8. serve chops scattered with spring onions, chilli and coriander with sticky rice on the side

So that’s going to wrap this up for this exceptional food sweet 'n sticky asian-style lamb chops recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!