Recipe of Speedy Asian Sirloin Steak with Thai Drunken Fried Rice

Asian Sirloin Steak with Thai Drunken Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, asian sirloin steak with thai drunken fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Before mixing, add soy sauce, oyster or fish sauce, a little salt and pepper, Thai chiles, and curry powder to rice. Asian Sirloin Steak with Thai Drunken Fried Rice. For most people, sirloin steak is not an everyday meal. Thai fried rice is a very typical street food dish in Thailand and you'll find it at any restaurant you go to.

Asian Sirloin Steak with Thai Drunken Fried Rice is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Asian Sirloin Steak with Thai Drunken Fried Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have asian sirloin steak with thai drunken fried rice using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Asian Sirloin Steak with Thai Drunken Fried Rice:
  1. Get soy sauce (for steak)
  2. Prepare soy sauce (for fried rice)
  3. Prepare sesame chili oil
  4. Take coconut oil
  5. Prepare minced garlic
  6. Take curry powder
  7. Get chili-garlic paste
  8. Get chili flakes (heat to taste)
  9. Make ready chopped basil leaves
  10. Make ready stir fry veggies
  11. Get chopped Thai chiles
  12. Make ready white pepper
  13. Get oyster or fish sauce
  14. Take rice wine
  15. Take Salt and pepper
  16. Make ready jasmine rice
  17. Prepare Sesame seeds to finish steak

The beef strips can also be grilled.—Joe Varga, Collingswood, New Jersey These steak bites cooked with honey soy marinade are phenomenal with a big bowl of Simple Asian Rice on the side. Stir fried rice with egg, chopped jalapeno pepper and basil leaves. Stir fried wide rice noodles with broccoli, bell pepper, onion, mushroom and basil leaf in chili sauce. Ok, ok I admit that I have a bit of an obsession with Asian foods.

Steps to make Asian Sirloin Steak with Thai Drunken Fried Rice:
  1. Coat room-temperature steaks with salt and pepper.
  2. Create marinade/rub. Add half cup of soy sauce, 1 tablespoon minced garlic, dark soy sauce, dash of chili flakes, white pepper, and sesame chili oil to a bowl. Mix well and cover steaks.
  3. Place steaks into big zip lock bag. Add remaining marinade and let sit for 15-30 minutes.
  4. Add chili oil and coconut oil to large 12-inch skillet. Heat on medium-high.
  5. Add 3 eggs scrambled and toss around.
  6. Immediately add stir fry veggies (I used red bell pepper, orange bell pepper, green bell pepper, snap peas, broccoli, and onion. I wanted to add bean sprouts but didn't have any).
  7. Immediately add minced garlic and toss with vegetables. Add a touch of coconut oil to toss with.
  8. Add in jasmine rice (preferably cooled to at least room temperature). Before mixing, add soy sauce, oyster or fish sauce, a little salt and pepper, Thai chiles, and curry powder to rice. Then mix well. Add chili garlic paste and basil and mix some more.
  9. While the rice is sizzling, add the 2 steaks to a heated 12-inch cast iron skillet. No need to add more seasonings. Cook to desired temperature (1 inch 8 minutes each side pressed for medium-rare) (1 and a half inch 12 minutes each side pressed) also depending on your stove. I keep my heat on medium high so that may vary as well. They may also be grilled.
  10. Let steak rest for 2-5 minutes. Serve immediately with rice. Finish with sesame seeds.

Stir fried wide rice noodles with broccoli, bell pepper, onion, mushroom and basil leaf in chili sauce. Ok, ok I admit that I have a bit of an obsession with Asian foods. Anything that involves soy sauce, garlic and sesame oil is an instant favorite in my book. In a large skillet or sauté pan, heat the olive oil over medium-high heat. Add the sirloin steak slices and cook until browned.

So that is going to wrap this up for this special food asian sirloin steak with thai drunken fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!