Easiest Way to Make Any-night-of-the-week Carrot Schezwan Chow mein 🍝
Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, carrot schezwan chow mein 🍝. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Carrot Schezwan Chow mein 🍝 is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Carrot Schezwan Chow mein 🍝 is something that I’ve loved my entire life. They are fine and they look fantastic.
Chow Mein is a Chinese dish comprising of noodles either stir-fried or steamed. There are hundreds of varieties of this popular fast food dish. Sichuan peppercorns are actually reddish brown berries which have an aroma not dissimilar to lavender. This is a recipe in transition.
To get started with this recipe, we have to prepare a few ingredients. You can have carrot schezwan chow mein 🍝 using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Schezwan Chow mein 🍝:
- Prepare vegetables
- Take noodle packet (use any noodles as preferred)
- Make ready medium size carrots
- Get pieces green beans chopped (string beans)
- Make ready bell pepper chopped
- Take cabbage finely chopped
- Get onion chopped
- Prepare garlic cloves crushed
- Prepare green chilli finely chopped
- Make ready vegetable oil (note: not to make it too oily)
- Take dark soy sauce (i use Chinese dark soy sauce)
- Make ready salt
- Get schezwan sauce (or more if you want it spicy)
- Take pair of chopsticks
- Make ready Kitchen tools
- Get peeler
- Get cutting board
- Make ready sharp knife
This recipe is a fusion of Schezwan cuisine. Also Try: Singaporean Rice Chicken Chow Mein Recipe Ingredients to make shrimp Schezwan noodles: Noodles: Use any type of thin noodles to make this delicious Schezwan noodles with shrimp recipe. Prawns: You can use fresh or frozen prawns or shrimps to make this delicious sea-food chow Mein recipe. Vegetables: I have used cabbage, onion, green onion, carrot, French beans and capsicum to this recipe.
Instructions to make Carrot Schezwan Chow mein 🍝:
- Peel the carrot longitudinally with a peeler and with the help of a sharp knife slice it into thin strips.
- -Boil the noodles for 3-5 mins (add little salt) , rinse in cold water and let it dry (not completely dry because it'll become sticky) -transfer the noodles in a small bowl, add the soy sauce and mix it well.
- Heat oil in pan. Fry the beans and onions for about 4 minutes, add other veggies except carrot, fry for a couple of minutes then add the carrot noodles, noodles and schezwan sauce. Mix well and fry for another 3-5minutes.
- Serve hot. Enjoy ^^
Prawns: You can use fresh or frozen prawns or shrimps to make this delicious sea-food chow Mein recipe. Vegetables: I have used cabbage, onion, green onion, carrot, French beans and capsicum to this recipe. You can also add broccoli, mushroom, Pak choi. Shrimp, Scallop, Squid, Chicken, BBQ Pork with Mixed Seasonal Vegetables Full service Chinese restaurant Salem, VA. Schezwan is a slightly spicier way of making dishes and they use a lot of red chilli, garlic and peppercorns in their recipes.
So that’s going to wrap this up for this special food carrot schezwan chow mein 🍝 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!