How to Prepare Homemade Carrot Schezwan Chow mein 🍝

Carrot Schezwan Chow mein 🍝

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carrot schezwan chow mein 🍝. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chow Mein is a Chinese dish comprising of noodles either stir-fried or steamed. There are hundreds of varieties of this popular fast food dish. Sichuan peppercorns are actually reddish brown berries which have an aroma not dissimilar to lavender. This is a recipe in transition.

Carrot Schezwan Chow mein 🍝 is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Carrot Schezwan Chow mein 🍝 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have carrot schezwan chow mein 🍝 using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Schezwan Chow mein 🍝:
  1. Take vegetables
  2. Get noodle packet (use any noodles as preferred)
  3. Get medium size carrots
  4. Take pieces green beans chopped (string beans)
  5. Get bell pepper chopped
  6. Prepare cabbage finely chopped
  7. Take onion chopped
  8. Make ready garlic cloves crushed
  9. Take green chilli finely chopped
  10. Prepare vegetable oil (note: not to make it too oily)
  11. Get dark soy sauce (i use Chinese dark soy sauce)
  12. Prepare salt
  13. Get schezwan sauce (or more if you want it spicy)
  14. Make ready pair of chopsticks
  15. Get Kitchen tools
  16. Make ready peeler
  17. Get cutting board
  18. Make ready sharp knife

This recipe is a fusion of Schezwan cuisine. Also Try: Singaporean Rice Chicken Chow Mein Recipe Ingredients to make shrimp Schezwan noodles: Noodles: Use any type of thin noodles to make this delicious Schezwan noodles with shrimp recipe. Prawns: You can use fresh or frozen prawns or shrimps to make this delicious sea-food chow Mein recipe. Vegetables: I have used cabbage, onion, green onion, carrot, French beans and capsicum to this recipe.

Instructions to make Carrot Schezwan Chow mein 🍝:
  1. Peel the carrot longitudinally with a peeler and with the help of a sharp knife slice it into thin strips.
  2. -Boil the noodles for 3-5 mins (add little salt) , rinse in cold water and let it dry (not completely dry because it'll become sticky) -transfer the noodles in a small bowl, add the soy sauce and mix it well.
  3. Heat oil in pan. Fry the beans and onions for about 4 minutes, add other veggies except carrot, fry for a couple of minutes then add the carrot noodles, noodles and schezwan sauce. Mix well and fry for another 3-5minutes.
  4. Serve hot. Enjoy ^^

Prawns: You can use fresh or frozen prawns or shrimps to make this delicious sea-food chow Mein recipe. Vegetables: I have used cabbage, onion, green onion, carrot, French beans and capsicum to this recipe. You can also add broccoli, mushroom, Pak choi. Shrimp, Scallop, Squid, Chicken, BBQ Pork with Mixed Seasonal Vegetables Full service Chinese restaurant Salem, VA. Schezwan is a slightly spicier way of making dishes and they use a lot of red chilli, garlic and peppercorns in their recipes.

So that is going to wrap it up for this exceptional food carrot schezwan chow mein 🍝 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!