Recipe of Award-winning Cucur Gula Merah Air Kelapa

Cucur Gula Merah Air Kelapa

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cucur gula merah air kelapa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cucur Gula Merah Air Kelapa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cucur Gula Merah Air Kelapa is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cucur gula merah air kelapa using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cucur Gula Merah Air Kelapa:
  1. Prepare 250 gram gula palem (saya pakai gula merah)
  2. Prepare 3 lembar daun pandan, simpulkan
  3. Make ready 420 ml air kelapa
  4. Take 150 gram tepung terigu serbaguna
  5. Prepare 150 gram tepung beras
  6. Prepare 1/4 sdt garam
Steps to make Cucur Gula Merah Air Kelapa:
  1. Di panci masukkan air kelapa, gula merah, daun pandan. Rebus hingg mendidih dan diamkan hingga agak hangat.
  2. Di wadah campur terigu,garam. Aduk rata. Masukkan sedikit demi sedikit air gula merah sambil diaduk menggunakan whisk hingga tidak bergerindil.
  3. Mixer kecepatan rendah sekitar 5 menit hingga muncul buih buih kecil banyak. Tutup wadah dengan serbet bersih. Diamkan. Ini saya diamkan 2 jam lebih.
  4. Adonan seteleh didiamkan aduk aduk dahulu sebelum digoreng ya. Panaskan miyak goreng kisaran 5 sdm. Pastikan benar benar panas. Gunakan api sedang cenderung kecil. Itu wajan yang sering saya gunakan untuk goreng goreng jadi tidak lengket.
  5. Masukkan satu sendok sayur adonan cucur. Perlahan lahan dari pinggir pinggirnya kelihatan bersarang. Ketika tengah adonan sebesar koin, bisa disiram siramkan minyak panas ke tengahnya. Tanda kue cucur sudah matang ketika bagian tengah sudah tidak terlihat adonan yang mengucur ke luar.
  6. Pinggirkan cucur yang sudah matang. Tiriskan di wadah dengan posisi berdiri agar minyak yang terserap bisa turun. Sajikan. Kue cucur enak dinikmati selagi hangat 😀

So that is going to wrap it up for this special food cucur gula merah air kelapa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!