Recipe of Favorite Stuffed Manicotti with Meat Sauce

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed manicotti with meat sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Stuffed Manicotti with Meat Sauce is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Stuffed Manicotti with Meat Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.

Hey guys here's a delicious recipe of manicotti with meat sauce you don't want to miss. Looking for an easy stuffed shells recipe? This Manicotti with Meat Sauce Recipe from Delish.com is the best. Ladle a thin layer of meat sauce into a large casserole dish.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed manicotti with meat sauce using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Stuffed Manicotti with Meat Sauce:

1. Make ready Meat Sauce:
2. Get 1 lb. hamburger
3. Prepare 1 small onion, diced
4. Make ready 1 jar spaghetti sauce
5. Make ready Seasonings of choice: garlic powder, pepper, Italian seasoning
6. Take Manicotti:
7. Take 10-12 Manicotti pasta tubes
8. Get 2 cups Ricotta Cheese
9. Prepare 1/2 cup grated parmesan cheese
10. Prepare 1 egg
11. Prepare 1 Tbsp. dried parsley
12. Make ready 1 tsp. Italian Seasoning
13. Take 1/2 tsp. garlic powder
14. Prepare 1/4 tsp. black pepper
15. Make ready Topping:
16. Get 1 1/2 cups shredded mozzarella cheese
17. Get 1/4 cup grated parmesan cheese

Stuffing the manicotti does require a little bit of effort but it is worth it. You can use whatever type of spaghetti sauce … Stuffed Ricotta Shells with Meat Sauce - There isn't one thing I could pick out that I loved more than another. The filling inside the cooked shell was amazing. Seafood Manicotti: replace meats with one-pound lump crab meat or a combination of crab meat and cooked, chopped shrimp.

Steps to make Stuffed Manicotti with Meat Sauce:

1. Preheat oven to 375 degrees. Cook hamburger along with onion and seasonings of choice until browned; drain and return to pot. Add in spaghetti sauce and set aside.
2. In a large bowl combine ricotta cheese, parmesan cheese, egg and all seasonings until well combined.
3. Place in a gallon size ziplock bag and snip a corner off the bottom to make a piping bag.
4. Grease a 9x13 baking dish and place half of the meat mixture in the bottom, spreading evenly.
5. Pipe the ricotta mixture into the Manicotti tubes one at a time and place on top of meat mixture. You will repeat this process until you are out of ricotta. I usually end up between 10 and 12.
6. Top with remaining meat mixture.
7. Cover with foil and bake for 40 minutes.
8. Remove foil, top with cheeses and return to oven for additional 10 minutes or until hot and bubbly.
9. Enjoy!

The filling inside the cooked shell was amazing. Seafood Manicotti: replace meats with one-pound lump crab meat or a combination of crab meat and cooked, chopped shrimp. Replace Marinara Sauce with Bechamel/Alfredo Sauce. Cheese Manicotti: You keep your manicotti super simple and just stuff with the cheese filling. Fresh pasta was ideal for rolling up the manicotti tubes in our Baked Manicotti with Meat Sauce, but no-boil lasagna noodles worked almost as well with That means fried chicken with a crunchy coating and moist meat, a low-fat recipe makeover for macaroni and cheese that's as creamy and cheesy as.

So that’s going to wrap it up with this exceptional food stuffed manicotti with meat sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!