Recipe of Homemade Dried Shrimp Paste Sambal

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, dried shrimp paste sambal. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Dried Shrimp Paste Sambal is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dried Shrimp Paste Sambal is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dried shrimp paste sambal using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dried Shrimp Paste Sambal:

1. Prepare 6 shallots
2. Make ready 4 cloves garlic
3. Make ready 1 thumb-size piece Belacan, toasted
4. Take 2 tsp dried small shrimp, fried/roasted
5. Prepare 5 red chillis
6. Make ready 1 cayenne peppers
7. Prepare 1 tomatoes, cut lengthwise
8. Take 1 lime, use the juice
9. Make ready 1 1/2 tsp sugar (to taste)
10. Make ready 1/2 tsp salt (to taste)
11. Prepare Oil for frying

Steps to make Dried Shrimp Paste Sambal:

1. Saute shallot, garlic, tomato, red chili and cayenne pepper until all wilted.
2. Remove and add Belacan and sugar, then mash/grind until smooth half.
3. Add fried shrimp and salt, adjust the taste.
4. Stir until well blended, and add the lemon juice.
5. Ready to be served.

So that’s going to wrap this up with this special food dried shrimp paste sambal recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!