Simple Way to Prepare Quick Lodeh Terong Cabai Hijau
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, lodeh terong cabai hijau. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Lodeh Terong Cabai Hijau is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Lodeh Terong Cabai Hijau is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lodeh terong cabai hijau using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lodeh Terong Cabai Hijau:
- Make ready 2 buah terong
- Prepare 100 gram cabai hijau
- Prepare 50 gram kacang panjang
- Prepare 1 papan tempe
- Make ready 5 buah bawang merah
- Make ready 4 siung bawang putih
- Take 1 ruas jari lengkuas, geprek
- Prepare 3 butir kemiri
- Get 2 lembar daun salam
- Make ready 1 bungkus santan instant
- Get 1 sdt gula pasir
- Get secukupnya Garam
- Prepare Minyak goreng
Steps to make Lodeh Terong Cabai Hijau:
- Kupas dan potong terong sesuai selera, cuci, dan tiriskan.
- Potong kacang panjang dan tempe sesuai selera, cuci bersih, dan tiriskan.
- Haluskan bawang merah, bawang putih, dan kemiri.
- Panaskan minyak goreng, tumis bumbu halus sampai harum, tambahkan daun salam dan lengkuas geprek. Masak sampai matang.
- Didihkan air di panci, masukkan bumbu tumis, tambahkan terong, kacang panjang, cabai hijau, dan tempe.
- Tambahkan gula pasir dan garam. Setelah mendidih lagi tambahkan santan instant. Aduk rata dan masak sampai matang.
- Koreksi rasa dan siap dihidangkan.
So that’s going to wrap it up for this exceptional food lodeh terong cabai hijau recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!