How to Make Quick Sayur Cabe Ijo
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, sayur cabe ijo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sayur Cabe Ijo is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sayur Cabe Ijo is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sayur cabe ijo using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sayur Cabe Ijo:
- Make ready 200 gr buncis manis iris serong
- Make ready 100 gr cabe ijo iris serong
- Get 3 plastik tempe, potong korek api lalu goreng setengah matang
- Prepare 100 gr cabe rawit ijo utuh
- Make ready Bumbu halus :
- Make ready bawang merah,
- Take bawang putih,
- Take kemiri
- Take salam,
- Get lengkuas geprek
- Make ready gula,
- Take garam
- Make ready Bumbu utuh :
- Get Santan kara,
- Take 250 cc air
Instructions to make Sayur Cabe Ijo:
- Tumis bumbu halus hingga harum masuk kan bumbu utuh
- Masukkan tempe, buncis, cabe ijo, cabe rawit, gula garam
- Masukkan santan dan air tunggu hingga mendidih
- Koreksi rasa
- Hidangkan dengan nasi panas
So that’s going to wrap it up for this exceptional food sayur cabe ijo recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!