Steps to Make Perfect Sup Ayam Kaldu Daun Salam
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, sup ayam kaldu daun salam. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sup Ayam Kaldu Daun Salam is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sup Ayam Kaldu Daun Salam is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have sup ayam kaldu daun salam using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sup Ayam Kaldu Daun Salam:
- Prepare ayam kampung
- Make ready Bihun
- Get Daun bawang
- Get Jamur enoki
- Prepare Jeruk nipis
- Take Bumbu
- Make ready bawang putih
- Get jahe (geprek)
- Get daun salam
- Prepare daun jeruk
- Prepare Lengkuas
- Take Garam
- Make ready Gula
- Get Kaldu jamur
Steps to make Sup Ayam Kaldu Daun Salam:
- Potong ayam sesuai selera, rebus ayam dengan 1-2 siung bawang putih iris, garam dan 1 lembar daun salam hingga mendidih. Sisihkan. Jangan buang airnya. Siapkan jamur enoki. Iris daun bawang, dan iris kecil memanjang jamur kuping. Rendam bihun ke dalam air mendidih, sisihkan.
- Tumis irisan bawang putih dan jahe yang sudah di geprek hingga harum. Didihkan air baru, (kira-kira 2 liter). Tambahkan sereh, daun jeruk, daun salam, dan lengkuas.
- Masukkan bumbu tumis ke dalam air didihan baru. Kemudian masukkan ayam yang sudah direbus dan tambahkan jamur kuping. Masukkan bumbu, cek rasa. Kenapa tidak direbus sekaligus di awal, karena saya suka aroma daun salam yang melekat pada ayam. Jadi walaupun digabung bersama air didihan baru dengan tambahan rempah lainnya, aroma gurih dan wangi dari daun salam sudah meresap ke dalam ayam. Jika suka silahkan bumbu tumisan dimasukkan ke dalam air rebusan ayam dari awal. Biar gak ribet, hehehe.
- Jika rasa sudah pas, masukkan jamur enoki. Tambahkan daun bawang. Disesuaikan selera masing-masing ya. Masak sebentar. Matikan api.
- Sajikan ke dalam mangkuk, tambahkan bihun dan perasan jeruk nipis. Sup kaldu ayam siap di sajikan. Selamat mencoba.
So that’s going to wrap this up with this special food sup ayam kaldu daun salam recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!