Simple Way to Prepare Super Quick Homemade Super Easy Spicy Cilantro Ahi Poke for 2
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, super easy spicy cilantro ahi poke for 2. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Restaurants Are Still Operating, So Have Your Meal Delivered Safely and Securely. No Delivery Fees on Your First Order, Order from Your Favorite Restaurants Today! Last Saturday, Yellowfin Tuna aka ahi (AH-hee), was on sale at our neighborhood Sprouts, so I got a little over a pound of it with no specific dishes in mind. And since I don't like to re-freeze most types of fish upon bringing them home.
Super Easy Spicy Cilantro Ahi Poke for 2 is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Super Easy Spicy Cilantro Ahi Poke for 2 is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook super easy spicy cilantro ahi poke for 2 using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Super Easy Spicy Cilantro Ahi Poke for 2:
- Prepare 1/2 pound ahi or sushi fish of your preference, cut into 1/2-inch cubes
- Make ready 1/4 mild onion thinly sliced (If your onions are specially hot, give them a quick soak in cold water and drain beforehand.)
- Take 1 Tablespoon chopped gari (pickled sushi ginger), or if you don't have that on hand, a teaspoon of minced fresh ginger
- Get 1/2-1 Tablespoon chili garlic paste or sriracha or sambal oelek
- Get 1/2-3/4 Tablespoon soy sauce
- Get 2 teaspoons toasted sesame oil
- Get 1-2 teaspoons fresh lemon or lime juice
- Take pinch sugar
- Get 2-3 Tablespoons chopped cilantro (I use the stems, too.)
- Prepare furikake (fooreeKAHkeh) to sprinkle on top
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. I've become obsessed with sushi and poke bowls over the past number of years. When I'm looking for a quick, tasty Friday treat for lunch, I head to my favorite neighborhood sushi takeout spot and grab a spicy crunchy roll and bottle of kombucha.
Steps to make Super Easy Spicy Cilantro Ahi Poke for 2:
- Mix all ingredients together in a bowl gently and thoroughly. Enjoy with steamed rice or seasoned sushi rice as a meal, sprinkled with as much furikake as you like.
- You can also serve as an appetizer for 4 with some fried wonton skins, tortilla chips, shrimp chips or pita chips as a scooping vehicle. :) Keeps up to two days if well refrigerated. Enjoy!
I've become obsessed with sushi and poke bowls over the past number of years. When I'm looking for a quick, tasty Friday treat for lunch, I head to my favorite neighborhood sushi takeout spot and grab a spicy crunchy roll and bottle of kombucha. See more ideas about Tuna recipes, Ahi tuna recipe, Tuna steak recipes. Healthy, flavorful and super fast to make, Hawaiian poke bowls are the ultimate quick weeknight dinner. This mouthwatering recipe transforms sashimi grade tuna into traditional spicy shoyu ahi.
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