Step-by-Step Guide to Prepare Favorite Asian Beef and Asparagus
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, asian beef and asparagus. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Asian Beef and Asparagus is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Asian Beef and Asparagus is something that I’ve loved my entire life.
Asparagus Beef - Asparagus beef is a Chinese recipe made with asparagus and beef in yummy brown sauce. The Asian Beef & Asparagus recipe out of our category Beef! This easy, healthy beef and asparagus stir fry recipe comes together in the time it takes for the local Chinese place to deliver. My latest attempt at filling the takeout container sized void in my heart?
To begin with this particular recipe, we have to prepare a few components. You can have asian beef and asparagus using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Asian Beef and Asparagus:
- Take 2 cloves garlic
- Prepare 1 bunch asparagus
- Take 2 tablespoons hoisin sauce
- Prepare 1-1 1/2 pounds stir fry beef (could use chicken or pork)
- Get 1 teaspoon ground ginger
- Make ready 3 1/2 tablespoons soy sauce
- Get 1 tablespoon honey
- Prepare Salt
- Take Pepper
- Make ready Rice of choice we like jasmine or basamati
Where Japanese or Asian supermarkets are not available, shaved cuts of beef or pork can be found at Western supermarkets or requested at the. Make the most of your meat with these Pan Fried Asparagus and Beef Rolls, scattered with diced capsicum and seasoned with soy sauce and sesame oil. Discover the authentic in Asian cuisine food. Pick up some flank steak, asparagus, and mushrooms at the grocery store and break out the wok when you get home.
Instructions to make Asian Beef and Asparagus:
- Cook rice per package directions and set aside.
- Trim ends off asparagus, then cut into 1 inch pieces. Mince the garlic cloves.
- Add 1 1/2 cups of water and a pinch of salt to a medium pot and bring to a boil. Fill a medium bowl with ice water.
- Add asparagus to the boiling water and boil for 2-3 minutes, just until tender. Drain and put into the ice water immediately.
- Cut your beef into bite sized pieces. Whisk together soy sauce, hoisin and honey.
- Heat a drizzle of oil in a large skillet over medium high heat. Season beef with salt and pepper. Cook for about 5 minutes depending on the size of beef (it should not be fully cooked but just about there), remove and set aside.
- In same skillet heat another drizzle of oil over medium high heat, add garlic and ground ginger cooking for 30 seconds. Add the sauce, asparagus and beef back to the skillet tossing until beef is fully cooked, 2-3 minutes. Season with salt and pepper.
- Fluff your rice with a fork. Serve beef and asparagus over the rice.
Discover the authentic in Asian cuisine food. Pick up some flank steak, asparagus, and mushrooms at the grocery store and break out the wok when you get home. Flank steak is a great choice for stir-fries because it's lean, flavorful, and has lots of beefy flavor. Asian Recipes Asparagus Stir Fry Recipes Asian Dishes Asparagus Recipe Beef Dishes Beef Recipes Meals Dinner. Garlic Beef and Asparagus Stir-fry — Appetite for China.
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