Step-by-Step Guide to Prepare Quick Samosa
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, samosa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Samosa is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Samosa is something which I have loved my entire life. They are fine and they look fantastic.
A samosa (/ s ə ˈ m oʊ s ə /) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. The Indian style, often accompanied by a chutney, is probably the most widely known of a broad family of recipes from Africa to. These stuffed savory pastries are a traditional Indian favorite.
To begin with this particular recipe, we must prepare a few ingredients. You can cook samosa using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Get 3 cups flour
- Get 1 cup cornflour
- Take 1 tsp salt
- Make ready Water
- Make ready For the filling
- Get Mincemeat
- Take Scotch bonnet
- Prepare Onion
- Take Garlic/ginger
- Get Seasoning/curry
- Get Spices/oil
- Make ready Green pepper
Samosa, does it need any introduction? The triangular shaped flaky pastry filled with spicy potato, chicken or lamb filling is a popular snack not only in India but in several countries of the world. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose.
Steps to make Samosa:
- Da fari zaki soya mincemeat dinki da kayam kamshin ki duka,saiki bari ruwan namanki ya tsotse duka
- Saiki tankade flour a bowl kisa dry ingredients dinki kisa ruwa kiyi whisking
- Saiki shafa oil a nonstick pan dinki,kisa wutar kadan,saiki shafa kullin samosa dinki da brush kamar haka 👇
- Saiki saka filling din mincemeat dinki,saiki nade shi kiyi triangle shape wato shape din samosa
- Saiki dora mai a wuta in yayi zafi saiki soya 😋zaiyi crispy
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle East & Asian countries.
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