How to Make Ultimate Easy hot and sour soup

Easy hot and sour soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy hot and sour soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This warm, cozy, hot and sour soup without ever having to leave the house at all. This homemade version turned out to be so stinking amazing - so easy and so much faster than delivery. This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious!

Easy hot and sour soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Easy hot and sour soup is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy hot and sour soup using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy hot and sour soup:
  1. Make ready 1 quart chicken broth (I use low sodium)
  2. Take 4 oz shiitake mushroom, thinly sliced
  3. Take 8 oz (1 small can) thinly sliced bamboo shoot, drained
  4. Take 12 oz (or 1 box) firm tofu, cut in small cubes or 1/4" strips
  5. Get 4 cloves garlic grated/minced
  6. Take 1 tbsp minced/grated ginger
  7. Get 2 tbsp balsamic vinegar
  8. Prepare 3 tbsp rice vinegar
  9. Take 1.5 tbsp sriracha
  10. Take 3 tbsp soy sauce
  11. Prepare 2 tsp brown sugar
  12. Get 2 tbsp corn starch mixed with 2tbsp pf cold water
  13. Take 2 eggs, lightly beaten
  14. Take 1 tbsp sesame oil
  15. Get White pepper, to taste (I added A LOT as I like it lol)
  16. Get (Option) green onions

It's a quick and very flexible recipe as you can use variety of. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it.

Instructions to make Easy hot and sour soup:
  1. Add 1 tsp sesame oil and add mushroom to a big sauce pan over medium high heat. Stir fry for 1 minute. (I added some onion, but not necessary)
  2. Add ginger and garlic and stir fry for another 30 seconds.
  3. Add bamboo shoot and stir fry for another 30 seconds.
  4. Add all the rest of the ingredients from the top up to brown sugar to the pan and mix well.
  5. Turn the heat down after it starts to boil. Simmer for 5 minutes.
  6. Add corn starch mixture and stir, simmer until the soup is slightly thicken, about 2 minutes.
  7. Slowly stir in the egg to the soup.
  8. Add white pepper and sesame oil and green onion. Simmer for another 1 minute.
  9. Remove from heat and serve :)
  10. You can pair with fried/steamed dumplings or some stir fry veggies to make a full dinner :D

It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Is hot and sour soup health? I like Panda Express Hot and Sour Soup so here are the secrets techniques and tips that yield Chinese restaurant's results: Do not use whisk. Beat egg in a cup until yolk and white are combined.

So that’s going to wrap this up with this special food easy hot and sour soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!